We have curated the communication strategy in collaboration with Enrico Bartolini for Locanda Sant'Uffizio. Nestled in the heart of Piedmont, this sophisticated two-Michelin-star restaurant, led by Chef Gabriele Boffa, celebrates an authorial cuisine that is a true tribute to Italian biodiversity, inspired by tradition.
The culinary offerings at Locanda are creative and true to the territory, highlighting local delicacies and focusing on prized truffles and selected regional products. Surrounded by the enchanting landscape of the Langhe-Monferrato hills, in what was once the lemon house of a monastery, Locanda Sant'Uffizio stands out for its noble principles of genuineness, seasonality, and experimentation.
The gourmet experience offered is unforgettable and attracts enthusiasts from across the region. Chef Boffa presents a profound culinary philosophy characterized by a balanced interplay of memory and contemporaneity, reinterpreting Piedmont's excellent products and the authentic flavors of Italian cuisine. Complementing this offer is a prestigious wine list with over 300 exceptional labels, preserved in the renowned wine cellar “Il Teatro del vino,” further enriching the culinary experience.
